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Sam The Cooking Guy: How I went from hating to loving my career.

February 16, 2023 at 12:00 pm to 1:30 pm

“I was miserable until I figured out what I wanted to do with my life…and that was at the age of 40!”

After years of hating what he did for a living, Sam figured it out and now has 15 Emmys, a dozen appearances on Good Morning America & The Today Show, 5 cook books, 3.5 million subscribers to his YouTube channel, and is a partner in 3 restaurants in San Diego. We can put it this way – at the age of 63 he finally LOVES what he does for a living.


February 16, 2023
12:00 pm to 1:30 pm
Event Category:


Liberty Station Conference Center
2600 Laning Road
San Diego, CA 92106 United States
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